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  • 100% plant-based product

Nutri+ protein pancake and waffle powder unflavored

Nutri+ protein pancake and waffle powder unflavored

Regular price €17,90 EUR
Regular price Sale price €17,90 EUR
Unit price €25,57  per  kg
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Nutri+ Vegan Protein Pancake & Waffle Mix is ​​a quick and easy way to make fluffy, delicious and protein-rich vegan pancakes or waffles. Each serving contains 27g of protein, and the mix is ​​suitable for both sweet and savory options. Choose between neutral and vanilla and conjure up the perfect breakfast, snack or dessert in no time.

Mix 50 g of powder (about 5 heaped tablespoons) with 100 ml of water or plant-based milk with a whisk until the dough is smooth.
Fry in a pan over medium heat with a small amount of oil. The pan should not be too hot.
Alternatively, you can prepare the dough in a waffle iron. Enjoy with berries!

More detailed description

Nutri+ Vegan Protein Pancake & Waffle Mix takes pancake and waffle breakfasts to a whole new level. The mix is ​​quick to prepare with just water or plant-based milk, and it gives you a good dose of protein in your first meal of the day. It contains all the essential amino acids, making it perfect for an active and vegan lifestyle.

The mix has been developed by nutritionists and is low in sugar and free from aspartame, soy, artificial colors and GMOs. The neutral version is also great for savory pancakes and waffles – for example with tofu scramble or bean soup. The vanilla version offers a mild, naturally sweet taste.

It can be made in a pan or waffle iron, and the dough can be made in seconds. A delicious solution when you want something good – quickly and effortlessly.

Nutritional content

Unflavored – average nutritional values

per 100 g / per serving (50 g)
Energy: 1652 kJ / 392 kcal — 826 kJ / 196 kcal
Fat: 5.8 g — 2.9 g
• of which saturated: 1.2 g — 0.6 g
Carbohydrates: 30 g — 15 g
• of which sugars: 0.8 g — 0 g
Fiber: 6.1 g — 3.1 g
Protein: 53 g — 27 g
Salt: 0.65 g — 0.32 g

Unflavored – amino acids per 100 g

L-Leucine 6.2 g
L-Lysine 1.3 g
L-Threonine 2.4 g
L-Valine 3.5 g
L-Isoleucine 3.1 g
L-Phenylalanine 4.7 g
L-Methionine 1.4 g
L-Tryptophan 0.9 g
L-Histidine 1.8 g
L-Proline 11.3 g
L-Tyrosine 3.3 g
L-Arginine 3.0 g
L-Glycine 2.1 g
L-Cysteine ​​1.8 g
L-Glutamic acid 34.2 g
L-Aspartic acid 2.7 g
L-Serine 4.4 g
L-Alanine 2.2 g

Vanilla – average nutritional values

per 100 g / per serving (50 g)
Energy: 1649 kJ / 391 kcal — 824 kJ / 196 kcal
Fat: 5.7 g — 2.9 g
• of which saturated: 1.1 g — 0.6 g
Carbohydrates: 30 g — 15 g
• of which sugars: 0.9 g — 0 g
Fiber: 6.1 g — 3.0 g
Protein: 53g — 26g
Salt: 0.65 g — 0.32 g

Vanilla – amino acids per 100 g protein

(same amino acid profile as in the Neutral version)

Ingredients

Unflavored

Wheat protein, whole grain oat flour, psyllium husk powder, baking powder (oxidizing agents [diphosphates, sodium carbonates], anti-caking agent [calcium carbonate], corn starch), emulsifier (lecithins), salt.

Vanilla

Wheat protein, whole grain oat flour, psyllium husk powder, baking powder (raising agents [disodium diphosphate, sodium carbonates], anti-caking agent [calcium carbonate], corn starch), flavoring, emulsifier (lecithins), sweeteners (sucralose, steviol glycosides), table salt.

  • Fast order processing. Pick-up point in Helsinki
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