- 100% plant-based product
Summit To Eat vegetable chili with rice
Summit To Eat vegetable chili with rice
12 in stock
- toimitusaika 1-3 päivää. Noutopiste Helsingissä
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Freeze-dried camping meal – Vegetables, red kidney beans, chipotle chili, tomato sauce and rice
Each Summit To Eat backpacking meal has been prepared once before being freeze-dried. This manufacturing method ensures that all the spices and flavors are evenly mixed throughout the entire portion. This manufacturing method makes Summit To Eat backpacking meals truly delicious without any additives.
Summit To Eat camping meals are easy to prepare. Just pour hot water into the bag, stir and wait a few minutes and the camping meal is ready to enjoy. Summit To Eat meals are suitable for camping conditions, for the cabin, the boat or the construction site - wherever you go. The products do not contain maltodextrin, palm fat, monosodium glutamate or artificial flavors. The camping meal has a shelf life of 7 years from the date of manufacture.
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More detailed description
More detailed description
Summit To Eat Single Backpacking Meal Preparation Instructions
Remove the oxygen scavenger from the bag. Add 245 ml of hot water (approximately to the fill line E) and mix the contents thoroughly. Close the bag and let the food cook for 8 minutes. Enjoy straight from the bag or serve.
Carefully pour off any excess water.
Dry weight: 136 g
Ready portion: approx. 380 g
Amount of water to add: 245 ml
Energy value: 628 Kcal
Serving characteristics: Gluten-free, lactose-free, vegetarian, vegan.
Nutritional content
Nutritional content
Nutritional information Single
Nutritional content per 100 g per 136 g
Energy 1927 kJ / 462 kcal 2621 kJ / 628 kcal
Fat 22 g 30 g
– of which saturated 3.1 g 4.2 g
Carbohydrates 47 g 64 g
– of which sugars 15 g 20 g
Fiber 14 g 19 g
Protein 11g 15g
Salt 1.1 g 1.6 g
Ingredients
Ingredients
Rice (24%), red kidney beans (13%), cauliflower florets, peppers, tomato puree, onion cubes, tomato puree, rapeseed oil, chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier: soy lecithin (E322), vanilla flavouring), chipotle chilli paste (1.2%) (water, ground chipotle chilli, sugar, vinegar, salt); corn starch, salt.
Allergen: soy
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